Plan a meal with several dishes
See the whole meal before you start cooking. Learn how planning, timing, and plating help several dishes come together.
How does Daddy Lau get several dishes ready together? Follow his approach to planning, prep, and timing for a complete Cantonese meal.
Included with all 21 courses. Learn at your pace. Lifetime access.

See the whole meal before you start cooking. Learn how planning, timing, and plating help several dishes come together.
What can you get ready before the stove goes on? Build a prep plan that makes cooking several dishes feel more manageable.
Give the slow dishes a head start. Learn how to fit longer cooking times into the rest of your meal.
Save the quick dishes for the right moment. Learn how to time them so the meal is ready to serve together.
Member access also includes printouts and additional resources.
A free preview of “Plan a meal with several dishes”. Get a feel for the teaching before you join.
Watch at your own pace, pause to practice, and revisit the lesson as you build your skills.
Explore this lessonYour membership includes printable lesson transcripts and written Mastery Recipe instructions for “Plan, Prep, and Time a Complete Meal”. Read along, cook from the printed recipe, or refresh a technique without replaying the video.
A peek inside this course’s PDF. Full-size documents are included with Club access.
Bring the techniques together in this Mastery Recipe.

Watch Daddy Lau bring four dishes together in one hour. Follow his prep, timing, and decisions as the meal takes shape.
“In the Canto Cooking Club, Chef Lau breaks down all of the steps and helps you to build your toolkit, in order to become more seasoned in the Cantonese Culinary Arts.”
Liane TLearning the foundations of Cantonese cooking
From the moment I started my cooking lessons with Chef Lau, via the Canto Cooking Club, I felt a newfound sense of confidence, instilled within me.
In the Canto Cooking Club, Chef Lau breaks down all of the steps and helps you to build your toolkit, in order to become more seasoned in the Cantonese Culinary Arts.
I am grateful to Chef Lau and the Made with Lau Team for their dedication and hard work in putting together this Canto Cooking Club for our culinary community.
Learn the techniques behind the recipe, then bring them to your own kitchen. Your membership includes the whole course library.
Explore the complete curriculum
One payment gives you lifetime access to the prerecorded courses. Pause, practice, and return whenever you need a refresher. Already a member? Log in to your lessons.
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