Char Siu (叉燒) - Chinese BBQ Pork

Learn how to make the perfect, juicy, tender char siu, a classic Cantonese favorite!

Swipe up for the recipe!
STEP 1

Prepare & poke meat

Swipe to go to Step 1!
STEP 2

Prepare marinade

Swipe to go to Step 2!
STEP 3

Marinate pork

Swipe to go to Step 3!
STEP 4

Prepare char siu for oven

Swipe to go to Step 4!
STEP 5

Repeat several cycles of cooking and basting char siu

Swipe to go to Step 5!
STEP 6

Final touches, let cool, cut & enjoy!

Swipe to go to Step 6!