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Sesame Oil

4.3

Sesame Oil

Course: Elements of Flavor (Savory)

Sesame oil is a powerful, aromatic ingredient that can make or break a Cantonese dish, and understanding how to use it correctly is key to achieving the desired flavor balance. This lesson will introduce you to the world of sesame oil, teaching you how to select, store, and use this essential ingredient to take your Cantonese dishes to the next level.

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This is part of our "Mini Masterclass" series on the fundamentals of Cantonese cooking, distilling my dad's 50 years of experience into easy-to-follow classes.